Tips for Cutting down on the Cost of Complimentary Bread at Your Restaurant

Posted on: 4 March 2015

If your restaurant is like many, you probably like to offer complimentary bread to your customers as they are seated at your tables. It's a great way to get them ready for their meal, to show them your appreciation and to keep them satisfied while you're preparing their orders, but you could be worried about the cost. Although bread isn't particularly expensive when compared to other foods in a restaurant, the costs can add up when you're giving it away to everyone who walks through the door.
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